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Some amino acids and 5'-IMP, 5'-GMP widely known about attractive effect for fish and animal. |
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[Average analysis] |
 |
 |
Value |
Moisture
|
1.5% |
Protein (Nx6.25)
|
40.6% |
Fat
|
0.2% |
Ash
|
8.9% |
| Carbohydrate |
48.8% |
| Sodium |
1.1% |
| Caloric value |
359kcal/100g |
|
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[Free amino acid contents] |
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| Amino acid |
Contents |
Asparaginic acid
|
0.64% |
Threonine
|
0.85% |
Serine
|
0.18% |
Glutamic acid
|
1.92% |
| Glycine |
0.18% |
| Alanine |
1.98% |
| Cysteine |
1.32% |
| Valine |
1.19% |
| Methionine |
0.33% |
| Isoleucine |
1.30% |
| Leucine |
1.49% |
| Tyrosine |
0.35% |
| Phenylalanine |
0.14% |
| Histidine |
0.68% |
| Tryptophan |
1.65% |
| Lysine |
0.77% |
| Arginine |
0.91% |
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